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Easy Pineapple Popsicles


  • 200 g diced fresh pineapple
  • 3 tbsp sweetened condensed milk
  • 300 ml pineapple juice


  • Cut the fresh, ripe pineapple into 1cm chunks. Divide the amount between 8-10 popsicles, depending on the size of your mould.
  • Whisk together the pineapple juice and condensed milk. Pour it into the moulds.
  • Insert your sticks and freeze the mixture.
  • Enjoy!