POSSETS: THE EASIEST CUSTARD YOU’LL EVER MAKE

POSSETS THE EASIEST CUSTARD YOU’LL EVER MAKE

When I was studying pastry + bread making in Vancouver, our teachers introduced us to a dessert I had never heard of – the posset. Originally a thickened drink waaaay back in the day (think Shakespear), it has evolved into a set custard-like dessert which has the consistency of sour cream. Possets require only 3 ingredients, which is why … Read more